This recipe is for when you don't have cream in the fridge.
- cut 4 cloves of garlic
- slice the mushrooms
- heat some oil in the pan
- add garlic & mushrooms
- let water come out from the mushrooms
- boil pasta according instructions
- crumble some vegetable spice cube to the pan, add some pepper & salt
- add couple of tablespoons of flour
- mix until you cant see the colour of white flour
- add 1,5 cup of water, some balsamico and I even added a little strong alcohol
- let it make itself a sauce
- serve with pasta, vegan cheese, why not some fresh herbs! 💚
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